Paloma Recipe
Mexican Essence - Paloma Cocktail
Welcome to Cocktail Connexion, your guide to discover authentic and refreshing cocktails. Today, we present the Paloma, a classic Mexican cocktail that combines the sweetness of tequila with the liveliness of grapefruit.
This sparkling and slightly acidic blend, often served with a touch of salt on the rim of the glass, is perfect for hot days or to bring an exotic note to your evenings. Easy to prepare and deliciously refreshing, Paloma is a must for those who appreciate the authentic flavors of Mexico. Follow our detailed guide to master this classic recipe and offer your guests a taste trip to the south of the Rio Grande
Paloma Ingredients :
2 oz tequila
4 oz grapefruit soda
0.5 oz lime juice
Salt Ice
Grapefruit wedge for garnish
Paloma Instructions:
Moisten the rim of a glass with a grapefruit wedge and dip it in a small plate of salt to coat the rim.
Fill the glass with ice.
Pour 2 oz of tequila into the glass.
Add 0.5 oz of lime juice. Slowly pour 4 oz of grapefruit soda into the glass.
Gently stir to mix the ingredients. Garnish the glass with a grapefruit wedge.
Serve and enjoy your paloma !
Remember, you can adjust the amount of lime juice to your taste. You can also replace the grapefruit soda with grapefruit juice and add sparkling water to give your Paloma some fizz. Enjoy your cocktail!
Discover more Tequila based cocktail recipes by visiting our dedicated section at Cocktail Connexion
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