The Tropical Storm Cocktail is a powerful drink that blends the depth of dark rum, the freshness of tropical juices (pineapple, orange), and a hint of spices and bitters for an explosive result. Perfect for a festive evening or a vibrant aperitif, this cocktail captivates with its complexity and bold aromatic profile.

• 4 cl dark rum
• 2 cl spiced rum
• 4 cl pineapple juice
• 4 cl orange juice
• 1 cl grenadine syrup
• 2 dashes of bitters (Angostura or other)
• Garnish: orange slice, cherry, lemon zest

1. In a shaker, pour the dark rum, spiced rum, pineapple juice, orange juice, and grenadine syrup.
2. Add ice and shake vigorously for 10 seconds.
3. Strain into a highball or tiki glass filled with ice.
4. Add the bitters on top (either floated or stirred in, depending on your taste).
5. Garnish with an orange slice, a cherry, and a lemon zest.

- Add a splash of lime juice for extra tanginess.
- Swap the grenadine for passion fruit syrup for a more exotic twist.
- Use overproof rum for a stronger version (consume with caution).

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