Virgin Blue Hawaii

Discover the recipe for the Virgin Blue Hawaii, an exotic and refreshing cocktail perfect for any occasion. This exquisite blend of pineapple juice, lemon juice, and blue curaçao syrup is ideal for quenching your thirst. Follow our guide to make this delicious cocktail at home.

Virgin Blue Hawaii Ingredients

• Pineapple juice
• Lemon juice
• Blue curaçao syrup

Steps to Make the Virgin Blue Hawaii

1. In a shaker, combine the pineapple juice, lemon juice, and blue curaçao syrup.
2. Add ice and shake vigorously.
3. Pour the mixture into a glass filled with crushed ice.
4. Garnish with a pineapple slice and a cherry.

Tips and Variations

For an even more refreshing version, add mint leaves. You can also substitute blue curaçao syrup with grenadine syrup for a different flavor. For a more exotic cocktail, add a little coconut milk.

History of the Virgin Blue Hawaii

The Virgin Blue Hawaii is a modern twist on the famous cocktail from the 1950s. Traditionally made with rum, pineapple juice, lemon juice, and blue curaçao syrup, this alcohol-free version retains all the freshness and exotic taste that made the original recipe a success. Perfect for relaxing moments, it is enjoyed by everyone, from cocktail lovers to teetotalers.

The Virgin Blue Hawaii is a must-have exotic cocktail. Whether you're making it for a party or to relax, this recipe is easy to make and always a hit. Don't forget to share your Virgin Blue Hawaii with friends and let them discover this delicious cocktail! For more exotic and refreshing cocktail recipes, explore our selection at Cocktail Connexion.