Materials required

Shaker

Strainer

La Tequila Red Fruits Mule – Acidulated Freshness

A fruity and sparkling cocktail with spicy ginger notes

The Red Berry Tequila Mule is a delicious twist on the Mexican Mule. It blends blanco tequila with the tangy freshness of red berries and the zesty kick of ginger beer. Elegant, refreshing, and colorful – the perfect cocktail for summer or a vibrant aperitif.

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Ingredients for a Red Berry Tequila Mule

5 cl blanco tequila
6 to 8 fresh raspberries or blueberries (or mixed berries)
2 cl lime juice
1 cl cane sugar syrup (or red berry syrup)
8 cl chilled ginger beer
Garnish: whole red berries, lime wheel, mint leaf

How to Make a Red Berry Tequila Mule

In a shaker, gently muddle the berries with the lime juice and syrup.
Add the tequila and ice, then shake briskly for 8 to 10 seconds.
Strain into a mule cup (or tumbler) filled with ice.
Top with chilled ginger beer.
Garnish with whole berries, a lime wheel, and a mint leaf.

Tips & Variations

- Swap berries for blackberries or strawberries depending on the season.
- Add a splash of crème de cassis for a deeper fruity twist.
- Best served in a classic copper mule mug for stylish presentation.

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