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Tequila Concombre Cooler – Mexican Detox

A light, refreshing and herbal tequila cocktail


The Tequila Cucumber Cooler is a refreshing, herbaceous and thirst-quenching drink, perfect for lovers of light cocktails. Fresh cucumber pairs beautifully with blanco tequila, lime juice and sparkling water for a detox-style cocktail that’s both elegant and modern.

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Ingredients for a Tequila Cucumber Cooler


How to Make a Tequila Cucumber Cooler

  1. In a shaker, gently muddle the cucumber slices with lime juice and sugar syrup (if using).
  2. Add the blanco tequila and ice, then shake for 10 seconds.
  3. Strain into a highball glass filled with ice cubes.
  4. Top with chilled sparkling water.
  5. Garnish with a cucumber ribbon, a lime wheel and a mint leaf.

Tips & Variations

- Swap sparkling water for tonic to add a bitter edge.
- Add a few juniper berries for a drier, more herbal aroma.
- Perfect for a light aperitif or alongside a healthy brunch.


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