Le Tequila Mule Framboise – The Fruity and Spicy Cocktail

A fruity and refreshing version of the classic Tequila Mule


The Tequila Raspberry Mule is a delicious and tangy twist on the Mexican Mule. It combines blanco tequila with the tangy sweetness of raspberries, lime juice, and ginger beer for a burst of refreshing, slightly spicy flavor. A perfect cocktail for summer or festive appetizers.

Tequila Raspberry Mule, fruity cocktail, tequila mule, ginger beer cocktail, raspberry drink, summer tequila cocktail, raspberry drinks, refreshing tequila cocktail


Ingredients for Tequila Raspberry Mule


How to Make Tequila Raspberry Mule

  1. In a shaker, gently crush the fresh raspberries with the lime juice and syrup.
  2. Add the blanco tequila and ice cubes, then shake quickly for 10 seconds.
  3. Strain into a mule cup or tumbler filled with ice.
  4. Top with well-chilled ginger beer.
  5. Garnish with whole raspberries, a lime slice, and a few mint leaves.

Tips & Variations

- Replace raspberries with blackberries or strawberries depending on the season.
- Add a dash of ginger liqueur for a spicier version.
- Serve in a copper mug for optimal visual and thermal effect.


Discover more tequila-based recipes