The Ward Eight is a classic cocktail born in Boston in the late 19th century. Made with rye whisky (or bourbon), orange juice, lemon juice, and a touch of grenadine, it delights with its fruity and slightly tangy balance. This cocktail is a great alternative to the Whisky Sour, with a vibrant color and a sweeter flavor.

• 5 cl rye whisky or bourbon
• 2 cl fresh orange juice
• 2 cl fresh lemon juice
• 1 cl grenadine syrup (homemade or store-bought)
• Ice cubes
• Garnish: maraschino cherry or orange zest

1. In a shaker, pour the whisky, orange juice, lemon juice, and grenadine.
2. Add ice cubes and shake vigorously for 10 seconds.
3. Strain into a well-chilled cocktail glass (coupe style).
4. Garnish with a maraschino cherry or an orange zest.

- Opt for rye whisky for more character, or bourbon for a rounder version.
- Replace grenadine with homemade pomegranate syrup for more authenticity.
- This cocktail is perfect to serve as an aperitif or at a dinner with friends.

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