The Gin Martini is one of the most iconic cocktails in mixology. A true symbol of sophistication and elegance, it's made simply with gin and dry vermouth, served ice cold in a cocktail glass. Hugely popular in the 1920s, this cocktail has become a chic staple across generations. With its strength, simplicity, and aromatic finesse, it makes the perfect aperitif for spirit lovers.

• 2 oz gin
• ⅓ oz dry vermouth
• Garnish: lemon twist or green olive

1. Fill a mixing glass with ice cubes.
2. Add the gin and dry vermouth.
3. Stir gently for 15 seconds to chill without over-diluting.
4. Strain into a pre-chilled cocktail glass.
5. Add a green olive or a lemon twist according to your preference.

- For a Dry Martini, use less vermouth.
- For a Dirty Martini, add a spoonful of olive brine.
- Try it with a floral gin or a