Vanilla Espresso Martini – The Elegant Vanilla Energy
A silky, elegant twist on the classic Espresso Martini
The Vanilla Espresso Martini is a sweet and indulgent take on the iconic coffee cocktail. In this version, vanilla vodka replaces the classic vodka, bringing a soft, aromatic note that blends perfectly with the bitterness of freshly brewed espresso and the smoothness of coffee liqueur. A chic cocktail, perfect as a digestif or for an elegant evening.

Ingredients for a Vanilla Espresso Martini
- 5 cl vanilla vodka
- 4 cl freshly brewed espresso
- 2 cl coffee liqueur (Kahlúa, Tia Maria…)
- 1 cl sugar syrup (optional, to taste)
- Garnish: coffee beans, vanilla peel
How to Make a Vanilla Espresso Martini
- In a shaker filled with ice, pour the vanilla vodka, cooled espresso, coffee liqueur, and sugar syrup if desired.
- Shake vigorously for 15 seconds to create a nice foam on top.
- Strain into a chilled cocktail glass.
- Garnish with coffee beans or a vanilla peel.
Tips & Variations
- Add a pinch of cocoa powder for a chocolatey twist.
- Swap vanilla vodka for caramel vodka for a richer flavor.
- Serve with a square of dark chocolate for a truly indulgent experience.
- Swap vanilla vodka for caramel vodka for a richer flavor.
- Serve with a square of dark chocolate for a truly indulgent experience.
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